Carmel Icing

Carmel Icing Recipe

No Photo

Have you made this?

 Share your own photo!

Rosemary Fields

By
@RosietheChef

This icing is the perfect match for blackberry cake.

Rating:

☆☆☆☆☆ 0 votes

Serves:
Frosts 2 - 9 inch cake layers
Prep:
10 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

Add to Grocery List

  • 1 c
    butter
  • 2 c
    brown sugar (packed)
  • 1/2 tsp
    salt
  • 1/2 c
    milk
  • 5 c
    sifted confectioners sugar
  • 1 tsp
    vanilla

How to Make Carmel Icing

Step-by-Step

  1. Melt butter, add brown sugar, salt, in sauce pan. Stir (not to boiling point) 2 minutes. Remove from heat and stir in milk.
  2. Return to heat and stir until mixture comes to a good boil. Remove from heat. Blend in confectioners sugar.
  3. Add vanilla, milk can be added to thin.

Printable Recipe Card

About Carmel Icing

Course/Dish: Cakes, Other Desserts
Main Ingredient: Sugar
Regional Style: American




Leave a Comment

20 Fudging Delicious Recipes

20 Fudging Delicious Recipes

Kitchen Crew @JustaPinch

If you love fudge, then you're going to fudgin love these recipes!

Strawberry Recipes You Need To Make This Summer

Strawberry Recipes You Need to Make This Summer

Kitchen Crew

There are many surprising health benefits of strawberries . They are loaded with Vitamin C which helps support a healthy immune system. Their anti-inflammatory and antioxidant benefits can help protect...

Tips And Tricks For Baking A Bundt Cake Recipe

Tips and Tricks for Baking a Bundt Cake

Kitchen Crew @JustaPinch

A Bundt cake can be any type of cake. What makes it a Bundt cake is the pan that's used - the Bundt pan. H. David Dalquist, the owner of...