broken glass cake (sallye)

Name: BROKEN GLASS CAKE (SALLYE)
Prep time: 30 min
Cook time: 2 h 30 min
Yield: 12
Cuisine: American
Ingredients: 1-1/2 cup(s) graham cracker crumbs; 1/2 cup(s) brown sugar; 1/2 cup(s) softened butter; 1 package(s) lemon jello gelatin (3 oz size); 1 package(s) lime jello gelatin (3 oz size); 1 package(s) strawberry jello gelatin (3 oz size); 1 package(s) raspberry jello gelatin (3 oz size); 1 package(s) knox unflavored gelatin; 1 cup(s) pineapple juice; 2 - envelopes dream whip; 1 cup(s) crushed pineapple; - boiling water as required per jello instructions

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sallye bates

Austin, TX

Updated on Jun 19, 2014

This is in no way my personal recipe that I created. or an old family recipe handed down. There are over a hundred versions of this recipe on the internet, virtually all the same. This particular one is from Food.com and is the same one my sister uses when she makes this dessert (which isn't really a cake)

Rate

prep time 30 Min

cook time 2 Hr 30 Min

method Refrigerate/Freeze

yield 12-16 serving(s)

Ingredients

1-1/2 cup graham cracker crumbs
1/2 cup brown sugar
1/2 cup softened butter
1 package lemon jello gelatin (3 oz size)
1 package lime jello gelatin (3 oz size)
1 package strawberry jello gelatin (3 oz size)
1 package raspberry jello gelatin (3 oz size)
1 package knox unflavored gelatin
1 cup pineapple juice
2 - envelopes dream whip
1 cup crushed pineapple
- boiling water as required per jello instructions

How To Make broken glass cake (sallye)

Step 1

Melt butter, stir in crumbs and brown sugar. Mix well and press into an ungreased 9" x 13" baking pan or dish. Bake at 350º for 10 minutes Remove from oven and set aside

Step 2

Prepare each flavor of Jello individually in separate dishes according to package directions Place in refrigerator and allow to set (1-2 hours)
Step 3

When jello has set, remove from refrigerator and cut into cubes, set aside Dissolve package of unflavored gelatin in 1/4 cup cold water Heat one cup of pineapple juice and add to gelatin Cool until syrupy but do not let set
Step 4

Whisk together 2 packages of Dream Whip according to the package directions. Add to the pineapple mixture
Step 5

Add the cut jello cubes to the pineapple mixture Add the crushed pineapple. Mix all together and pour onto graham crust Place in refrigerator and chill until set (about 1-2 hours)
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