Real Recipes From Real Home Cooks ®

black forest dump cake

Recipe by
Joanne Sarver
Nekoosa, WI

Really good

yield serving(s)
prep time 20 Min
cook time 50 Min
method Bake

Ingredients For black forest dump cake

  • 21 oz
    can cherry pie filling
  • 16 1/2 oz
    can pitted dark sweet cherries
  • 18 1/2 oz
    pkg. chocolate cake mix
  • 1 c
    chopped walnuts
  • 3/4 c
    butter, cut into pieces

How To Make black forest dump cake

  • 1
    Preheat oven to 375 degrees. Spray 9x13-inch pan with cooking spray. Dump cherry pie filling into pan. Spread evenly. Repeat with cherries, including juice. Sprinkle cake mix over top. Do not stir. Sprinkle with nuts. Top with butter pieces. Bake in preheated oven for 45 minutes. Makes 6-8 servings.
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