No Image
prep time
20 Min
cook time
50 Min
method
Bake
yield
Makes 6-8 servings
Ingredients
- 21 ounces can cherry pie filling
- 16 1/2 ounces can pitted dark sweet cherries
- 18 1/2 ounces pkg. chocolate cake mix
- 1 cup chopped walnuts
- 3/4 cup butter, cut into pieces
How To Make black forest dump cake
-
Step 1Preheat oven to 375 degrees. Spray 9x13-inch pan with cooking spray. Dump cherry pie filling into pan. Spread evenly. Repeat with cherries, including juice. Sprinkle cake mix over top. Do not stir. Sprinkle with nuts. Top with butter pieces. Bake in preheated oven for 45 minutes. Makes 6-8 servings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cakes
Category:
Fruit Desserts
Category:
Chocolate
Tag:
#Quick & Easy
Diet:
Vegetarian
Diet:
Soy Free
Ingredient:
Fruit
Method:
Bake
Culture:
American
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