BLACK FOREST DUMP CAKE

Black Forest Dump Cake Recipe

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Joanne Sarver

By
@Jsar

Really good

Rating:

☆☆☆☆☆ 0 votes

Serves:
Makes 6-8 servings
Prep:
20 Min
Cook:
50 Min
Method:
Bake

Ingredients

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  • 21 oz
    can cherry pie filling
  • 16 1/2 oz
    can pitted dark sweet cherries
  • 18 1/2 oz
    pkg. chocolate cake mix
  • 1 c
    chopped walnuts
  • 3/4 c
    butter, cut into pieces

How to Make BLACK FOREST DUMP CAKE

Step-by-Step

  1. Preheat oven to 375 degrees. Spray 9x13-inch pan with cooking spray. Dump cherry pie filling into pan. Spread evenly. Repeat with cherries, including juice. Sprinkle cake mix over top. Do not stir. Sprinkle with nuts. Top with butter pieces. Bake in preheated oven for 45 minutes. Makes 6-8 servings.

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About BLACK FOREST DUMP CAKE

Course/Dish: Cakes, Fruit Desserts, Chocolate
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegetarian, Soy Free
Other Tag: Quick & Easy




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