Aunt Punkin's Applesauce Cake
By
Barbara Scott
@Feebs17
1
This is a dense and delicious cake for any holiday. My family prefers it over Fruit Cake and it is always an appreciated gift for Christmas. Enjoy!
Ingredients
- 1 c
- butter
- 1-1/2 c
- sugar
- 2
- eggs
- 2 c
- sifted flour
- 1-1/2 tsp
- baking soda
- 1/2 tsp
- salt
- 1 tsp
- cinnamon
- 1 tsp
- allspice
- 1 tsp
- ground cloves (more or less to taste)
- 1/2 c
- mixed candied fruit
- 1/2 c
- chopped dates
- 1/2 c
- chopped dried figs
- 1 c
- craisins
- 2 c
- applesauce
- 1 c
- chopped nuts of your choice
How to Make Aunt Punkin's Applesauce Cake
- 1Cream butter and add sugar, creaming until light; add eggs. Add flour, salt, soda, and spices together with batter.
- 2Dredge fruits in flour. Stir in fruits, nuts and applesauce with batter.
- 3Bake in greased Bundt or tube pan at 325 degrees for 1-1/2 hours or until done.
