apple caramel cake

Name: Apple caramel cake
Prep time: 15 min
Cook time: 45 min
Yield: 8
Cuisine: American
Ingredients: 2 can(s) apple pie filling; 1 box(es) yellow cake mix; 2 stick(s) melted butter; 1/2 cup(s) caramel sauce; 1/2 teaspoon(s) cinnamon; 1/2 cup(s) chopped pecans; - whipped cream for serving

(1 RATING)

86 Pinches

sherry monfils

worcester, MA

Updated on Aug 18, 2014

So damn easy to make, you'll be making this often.

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prep time 15 Min

cook time 45 Min

method Bake

yield 8-10 serving(s)

Ingredients

2 cans apple pie filling
1 box yellow cake mix
2 sticks melted butter
1/2 cup caramel sauce
1/2 teaspoon cinnamon
1/2 cup chopped pecans
- whipped cream for serving

How To Make apple caramel cake

Step 1

Spray a 9" x 13" pan w/ cooking spray. Heat oven to 350. In lg bowl, mix apple pie mix and caramel sauce. Mix in cinnamon. Spread in pan.

Step 2

Sprinkle cake mix on top of filling. Pour on the butter, sprinkle w/ pecans. Bake 45 mins, or until golden brown. Serve topped with whipped cream.
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