Allergy Friendly Chocolate Cake

Name: Allergy Friendly Chocolate Cake
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8
Cuisine: American
Ingredients: 1 c flour, all purpose; 1 c sugar; 1/2 c cocoa powder; 1 tsp baking powder; 1 tsp baking soda; 1/2 tsp salt; 1/3 c canola or vegetable oil; 1 Tbsp white vinegar; 1 tsp vanilla extract; 1 c rice milk; 1 Tbsp earth's balance buttery spread (soy free & dairy free) for greasing pan

By Christine Hadden
@chadden1220

I was forced to figure out a cake alternative for my daughter's birthday. She is allergic to 7 foods. I was surprised when we served this allergy friendly cake at her party that the guests had no idea it was anything other than a "regular" cake.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

4 Comments

Serves:

Prep:

10 Min

Cook:

30 Min

Method:

Bake

Ingredients

1 c

flour, all purpose
1 c

sugar
1/2 c

cocoa powder
1 tsp

baking powder
1 tsp

baking soda
1/2 tsp

salt
1/3 c

canola or vegetable oil
1 Tbsp

white vinegar
1 tsp

vanilla extract
1 c

rice milk
1 Tbsp

earth's balance buttery spread (soy free & dairy free) for greasing pan
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How to Make Allergy Friendly Chocolate Cake

Step-by-Step

For full baking instructions please see the recipe page here: foodyschmoody.blogspot.com/...e.html

Printable Recipe Card

About Allergy Friendly Chocolate Cake

Course/Dish: Cakes

Main Ingredient: Flour

Regional Style: American

Dietary Needs: Vegan Dairy Free Soy Free

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