zucchini granola scotchies
It always seems like if you plant even one zucchini plant, you have enough zucchini the neighbors. So, what to do with all of that zucchini? It always amazes me that zucchini can taste so good in baked goods.
prep time
1 Hr
cook time
1 Hr
method
---
yield
Ingredients
- 1 cup butter softened
- 2 cups packed brown sugar
- 2 - eggs
- 2 tablespoons pure vanilla extract
- 1 - orange rind grated
- 3 cups finely grated zucchini (unpeeled)
- 4 cups flour
- 1 1/2 teaspoons baking soda
- 1 1/2 cups butterscotch chips
- 3 cups granola cereal
How To Make zucchini granola scotchies
-
Step 1In a large bowl, mix together the butter and sugar. Mix in the egg, vanilla, orange rind, and zucchini. Add in the flour and baking soda. Mix in the granola cereal. Then mix in the butterscotch chips. Grease a cookie sheet and put teaspoonfuls of the dough onto the sheet. Bake in a 350 degree oven for 12 to 15 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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