yummy snickerdoodles (whole wheat)
★★★★★
1
Normally whole wheat cookies don't sound good to me, but I found that when I made this recipe with it that it was better than normal. I think it's because there isn't as much gluten in whole wheat that it can't become tough. They are yummy!
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Ingredients For yummy snickerdoodles (whole wheat)
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1 1/2 cwhite sugar
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1/2 cbutter; softened
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1 tspvanilla
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2eggs
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2 3/4 cwhole wheat flour (or regular)
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1 tspcream of tartar
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1/2 tspbaking soda
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1/4 tspsalt
- SUGAR COATING
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2 Tbspsugar
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2 tspcinnamon
How To Make yummy snickerdoodles (whole wheat)
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1Pre-heat oven to 400
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2Combine sugar, butter, vanilla, and eggs. Mix well.
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3In a separate bowl, mix together flour, cream of tartar, baking soda, and salt. Mix together.
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4Add the flour mixture to the wet mixture. Mix until well incorporated.
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5Mix the sugar and cinnamon (for 'sugar coating'). Make 1 in. balls out of cookie dough. Roll them in the sugar coating and place them 2 in. apart on cookie sheet and bake 8-10 minutes until set. Once out of the oven immediately remove from sheet onto cooling rack.
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6Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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