White Chocolate Snickerdoodle Gooey Bars

White Chocolate Snickerdoodle Gooey Bars Recipe

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Brenda Olson


My mom loves Snickerdoodle cookies, so decided to make this extravagant version of them!

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15 Min
25 Min
Convection Oven


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1 pkg
krusteaz snickerdoodle cookie mix
1/2 c
butter- softened
1 (14oz) can(s)
sweetened condensed milk
1 c
white chocolate chips

How to Make White Chocolate Snickerdoodle Gooey Bars


  • 1Preheat oven to 350 deg. Line a 9x13 pan with foil & coat w/ spray. Mix cookie mix, butter & egg with paddle attachment on stand mixer till dough forms.
  • 2Press 1/2 of dough into pan. Top w/ condensed milk, keeping from edges of the pan. Sprinkle evenly w/ chips. Drop remaining dough by spoonfuls & spread them slightly using your hands. It may be easier to spray your hands first. Sprinkle w/ cinnamon-sugar topping over bars.
  • 3Bake 25-35 min or until bars start to turn golden brown. Center might be still a little jiggly, but it will firm more as it cools.they are easier to slice if you let them cool completely before slicing.

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About White Chocolate Snickerdoodle Gooey Bars

Course/Dish: Cookies
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #Dessert

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