White Chocolate-Cranberry Cheesecake
1 photo of White Chocolate-cranberry Cheesecake Recipe
9 inch springform pan
oreo cookies, finely crushed (about 1 1/4 cups)
8 oz. each philadelphia cream cheese, softened
squares baker's white chocolate, melted
How to Make White Chocolate-Cranberry Cheesecake
1Preheat oven to 350 degrees F.
Mix cookie crumbs and butter; press onto bottom of a 9 inch springform pan.
2Beat cream cheese and sugar in large bowl with mixer until well blended. Add eggs, one at a time, mixing after each just until blended. Stir in remaining ingredients; pour over crust.
3Bake 45 to 50 minutes or until center is almost set.
Cool completely. refrigerator 3 hours.
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