White Chocolate-Cranberry Cheesecake

Carol Junkins


Kraft foods had this wonderful recipe ! Thought it would be very special to make and great to take to a party!


★★★★★ 1 vote

9 inch springform pan
15 Min
5 Hr


  • 15
    oreo cookies, finely crushed (about 1 1/4 cups)
  • 1/4 c
    butter, melted
  • 3 pkg
    8 oz. each philadelphia cream cheese, softened
  • 3/4 c
  • 3
  • 4
    squares baker's white chocolate, melted
  • 1/2 c
    dried cranberries
  • 1 tsp
    orange zest

How to Make White Chocolate-Cranberry Cheesecake


  1. Preheat oven to 350 degrees F.

    Mix cookie crumbs and butter; press onto bottom of a 9 inch springform pan.
  2. Beat cream cheese and sugar in large bowl with mixer until well blended. Add eggs, one at a time, mixing after each just until blended. Stir in remaining ingredients; pour over crust.
  3. Bake 45 to 50 minutes or until center is almost set.
    Cool completely. refrigerator 3 hours.

Printable Recipe Card

About White Chocolate-Cranberry Cheesecake

Course/Dish: Cakes Pies Fruit Desserts
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy

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