white chip apricot oatmeal cookies
I love apricots and they taste so good in these cookies The oatmeal is an added touch along with the white chips. My family, friends and neighbors love these too.
prep time
15 Min
cook time
5 Min
method
Bake
yield
3 1/2 dozen
Ingredients
- 3/4 cup butter or margarine, softened
- 1/2 cup granulated sugar
- 1/2 cup packed, light brown sugar
- 1 large egg
- 1 cup all purpose flour
- 1 teaspoon baking soda
- 2 1/2 cups rolled oats
- 1 2/3 cups white chips
- 3/4 cup chopped dried apricots
How To Make white chip apricot oatmeal cookies
-
Step 1Heat oven to 375^. Beat butter, granulated sugar and brown sugar in large bowl until fluffy. Add egg; beat well. Add flour and baking soda; beat until well blended. Stir in oats, white chips and apricots. Loosely form rounded teaspoonfuls of dough into balls; place on ungreased cookie sheet. Bake 7-9 minutes or just until lightly browned; do not over bake. Cool slightly; remove from cookie sheet to wire rack. Cool completely.
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