Vegan Peanut Butter Cookies

Vegan Peanut Butter Cookies Recipe

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Jennette Canto


These are so good. Crunchy on the outside and soft on the inside.


★★★★★ 1 vote

2 dozen
10 Min


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  • 1 c
  • 1 tsp
    baking powder
  • 1/2 tsp
  • 1/2 c
  • 1/4 c
    brown sugar, firmly packed
  • 1/4 c
    cold vegan margarine
  • 1 Tbsp
    almond or soymilk
  • 1/2 Tbsp
    white vinegar
  • 1/2 c
    peanut butter

How to Make Vegan Peanut Butter Cookies


  1. In large bowl, whisk flour, baking soda and salt.
  2. In another bowl mix sugar, brown sugar and vegan margarine, cream together . Add soy or almond milk, vinegar and peanut butter.
  3. Mix all in flour mixture. Roll into balls and flatten crisscross with a fork. Bake at 375 degrees for 10 minutes

Printable Recipe Card

About Vegan Peanut Butter Cookies

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegan
Other Tag: Healthy

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