Uncooked Cookies

Name: Uncooked Cookies
Cook time: 20 min
Total time: 20 min
Yield: 24
Cuisine: Southern
Ingredients: 2 c sugar; 3 Tbsp hershey's cocoa powder; 1/2 c whole milk; 1 stick butter; 1/2 c peanut butter; 1/2 c pecans, chopped; 2 tsp vanilla extract; 1 tsp almond extract; 2 c quick cooking oats

By Joyce Lowery
@jlowery55

I got this recipe when going to Bible school at Goodwill Baptist Church. We incorporated this recipe into our craft project. It is one of the first recipes that I ever followed. It is still a favorite, bringing back many happy childhood memories.

Rating:

★★★★★ 4 votes5

Comments:

5 Comments

Serves:

24 pieces

Cook:

20 Min

Method:

Stove Top

Ingredients

2 c

sugar
3 Tbsp

hershey's cocoa powder
1/2 c

whole milk
1 stick

butter
1/2 c

peanut butter
1/2 c

pecans, chopped
2 tsp

vanilla extract
1 tsp

almond extract
2 c

quick cooking oats
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How to Make Uncooked Cookies

Step-by-Step

Combine the sugar, cocoa, milk, and butter in a saucepan.
Bring to a rolling boil. Continue to boil for two minutes.
Remove from heat and add peanut butter, extracts, and nuts. Stir to blend.
Add the oats and stir.
Drop by teaspoonfuls onto wax paper. Work quickly as ingredients harden fast.

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About Uncooked Cookies

Course/Dish: Cookies

Main Ingredient: Sugar

Regional Style: Southern

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