Toffee Cookies
Rating:
★★★★★ 1 vote
Serves:
4 doz
Prep:
30 Min
Cook:
15 Min
Ingredients
- 2 stick
- butter
- 1 c
- packed brown sugar
- 1 large
- egg
- 1 tsp
- vanilla extract
- 2 c
- sifted flour
- 6 oz
- pkg semi-sweet chocolate chips
- 1/2 c
- chopped nuts
How to Make Toffee Cookies
- 1Cream butter and sugar. Add egg and vanilla. Mix well. Real butter and vanilla taste best. Add flour and combine.
- 2Spread 1/4 inch thick over an area approximately 13 by 15 inches on a baking sheet. bake in a moderate oven, 350 degrees for 15 minutes.
- 3While cookies are baking, melt the chocolate pieces over hot water. Spread over surface of cookies while hot. Sprinkle the top with nuts and cut at once into bars.
