The Laughing Cow Cookies! (Cream cheese cookies)
Ingredients
- 4
- laughing cow (wedges)
- 1 1/2 c
- flour
- 1 stick
- butter, softened
- 1/2 c
- sugar (a little bit more than 1/2 cup)
- 1 tsp
- baking powder
- 1 tsp
- vanilla extract
How to Make The Laughing Cow Cookies! (Cream cheese cookies)
- 1-Preheat oven to 180°C (355°F / gas mark 6).
-In a large bowl, combine cheese, butter, sugar and vanilla. Mix well until smooth.
-Add the sifted flour and baking powder. Mix and form a dough.
-Roll the dough on a work surface and cut with a cookie cutter.
-Sprinkle sugar on cookies. (Optional)
-Place cookies on a baking sheet and bake for 10-12 minutes.
About The Laughing Cow Cookies! (Cream cheese cookies)
Main Ingredient: Dairy
Regional Style: French
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids
Hashtags: #Cream, #cheese, #easy, #cream-cheese, #cookie, #sugar, #Kids, #shortbread, #laughing, #cow, #butter cookies, #Butter cookie
