texas gold bars

Name: Texas Gold Bars
Cook time: 1 h
Cuisine: American
Ingredients: 1 - yellow cake mix; 1/2 cup(s) melted butter; 3 - egg; 1 cup(s) shredded coconut; 1 cup(s) chopped pecan; 2 cup(s) powdered sugar; 1 teaspoon(s) vanilla extract; 1/2 teaspoon(s) almond extract; 8 ounce(s) cream cheese

(2 RATINGS)

164 Pinches 1 Photo

donna clark

salt lake city, UT

Updated on Oct 31, 2011

I make this at Christmas. It is one of our family's favorites. Everyone who trys it loves it. It's so easy and soooo good. This is super moist and makes a delicious dessert or serve for hoilday gethetings.

Rate

prep time

cook time 1 Hr

method Bake

yield about 24 bars

Ingredients

1 - yellow cake mix
1/2 cup melted butter
3 - egg
1 cup shredded coconut
1 cup chopped pecan
2 cups powdered sugar
1 teaspoon vanilla extract
1/2 teaspoon almond extract
8 ounces cream cheese

How To Make texas gold bars

Step 1

Mix together cake mix, 1/2 cup melted butter, and 1 egg, after mixing place the mixture in a 9x13" baking pan and pat down on all sides to fill the pan.

Step 2

Sprinkle with coconut and pecans over the top of mixture.
Step 3

Next mix the following ingredients and pour over the cake: 2 cups powder sugar, 2 eggs, 1 teaspoon vanilla, 1/2 teaspoon almond extract and 8 oz of cream cheese.
Step 4

bake at 300 degreese for ( one ) hour . Let cool and cut into bars.
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