almond spritz cookies
Spritz cookies are so fun to make, because you can press out whatever shapes you want.
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prep time
cook time
method
Bake
yield
Ingredients
- 1 1/2 cups margarine
- 3 1/2 cups flour
- 1 cup sugar
- 1 - egg
- 1 teaspoon baking powder
- 1 teaspoon vanilla
- 1/2 teaspoon almond extract
How To Make almond spritz cookies
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Step 1Beat margarine in mixer on med 30 seconds. Add 1 c flour, sugar, egg, powder, vanilla and almond. Beat until combined then add remaining flour. Force unchilled dough through a cookie press onto an ungreased cookie sheet and bake at 375 degrees 8-10 min or until edges are firm but not brown. Cool and ice if desired or sprinkle with chopped nuts or colored sugar. Chocolate spritz cookies can be made by reducing flour to 3 1/4 c and adding 1/4 c unsweetened cocoa powder to the sugar.
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Step 2For Spritz Cookies (not almond) omit the almond.
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Step 3Chocolate spritz cookies can be made by reducing flour to 3 1/4 c and adding 1/4 c unsweetened cocoa powder to the sugar.
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Step 4Chocolate Almond Spritz, make dough as with the Chocolate Spritz and add 1 t almond extract.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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