splatters
My nieces asked what they could do with left over frosting, and this redipe came to mind. Found it in a Joanne Fluke mystery book, Hanna Swenson series, along with alot of other great recipes from Joanne Fluke. This is something to do with either or in my nieces case canned. I like to use the salted saltine for the sweet,salty contrast
prep time
10 Min
cook time
method
No-Cook or Other
yield
depends on leftover frosting
Ingredients
- - leftover frosting, any flavor, either homemade or canned
- - soda crackers, salted or unsalted
How To Make splatters
-
Step 1Get leftover frosting to room temp.
-
Step 2Spread frosting on backside of salitne crackers, serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cookies
Category:
Other Desserts
Category:
Crackers
Tag:
#Quick & Easy
Tag:
#For Kids
Method:
No-Cook or Other
Culture:
American
Ingredient:
Sugar
Comment & Reviews
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