Real Recipes From Real Home Cooks ®

sour cream raisin cookies

(4 ratings)
Recipe by
Kimi Gaines
orlando, FL

One of our families favorite cake like cookies. A German recipe handed down from mom's side of the family. A Mennonite cookie that grandma used to make and send in our Christmas box when I was young. My mom still makes them today at Christmas time.

(4 ratings)
yield 6 dozen
prep time 15 Min
cook time 10 Min
method Bake

Ingredients For sour cream raisin cookies

  • 3 c
  • 1 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1/2 tsp
  • 1 c
    butter, softened
  • 1 1/2 c
  • 2
  • 1 c
    sour cream
  • 1 tsp
    vanilla extract
  • 2 c

How To Make sour cream raisin cookies

  • 1
    Preheat oven to 375F. Lightly grease baking sheets.
  • 2
    In mixer combine butter, eggs, sugar & vanilla; beat until fluffy. Add to egg mixture the sour cream. Mix well. In a bowl combine flour, salt, baking powder and baking soda. Mix in slow till combined well. Stir in raisins. Refrigerate for 1 hr.
  • 3
    Drop by teaspoonfuls 2 inches apart. Bake for 10-12 minutes. Remove to wire racks to cool. ***optional to sprinkle cinnamon sugar when you remove from oven. Mom never did that..she always kept them plain.

Categories & Tags for Sour Cream Raisin Cookies: