sour cream cheesecake cookies

Name: Sour Cream Cheesecake Cookies
Prep time: 20 min
Cook time: 15 min
Yield: 4
Cuisine: American
Ingredients: 1 cup(s) cream cheese; 2 cup(s) sugar; 3 large eggs; 1 cup(s) sour cream; 4 cup(s) flour; 1 teaspoon(s) baking soda; 2 teaspoon(s) baking powder; 1 teaspoon(s) salt; ## FROSTING; 1/2 cup(s) butter; 2 cup(s) powdered sugar (appoximately); 1 teaspoon(s) vanilla; 3 tablespoon(s) milk (appoximaely)

(1 RATING)

43 Pinches 1 Photo

Linda Smith

Oelwein, IA

Updated on Dec 7, 2015

I have been making these sour cream cookies for over 40 years, I got this recipe from my sister-in-law always like them ,this year I decided to make a small change, instead of 1 cup butter, I used 1 cup cream cheese made a big difference.

Rate

prep time 20 Min

cook time 15 Min

method Bake

yield 4 dozen

Ingredients

1 cup cream cheese
2 cups sugar
3 large eggs
1 cup sour cream
4 cups flour
1 teaspoon baking soda
2 teaspoons baking powder
1 teaspoon salt
FROSTING
1/2 cup butter
2 cups powdered sugar (appoximately)
1 teaspoon vanilla
3 tablespoons milk (appoximaely)

How To Make sour cream cheesecake cookies

Step 1

Cream together cream cheese and sugar.

Step 2

Add eggs and sour cream, and 1 teaspoon vanilla.( forgot too add vanilla in the ingredients but it does go here)
Step 3

Add Dry ingredients, mix well.
Step 4

Drop by tablespoons on lightly greased cookie sheet, bake at 350 for12 to 15 minutes, or until light brown.
Step 5

Cool, and frost.
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