soft plum spice cookie/biscuit

Name: Soft Plum Spice Cookie/Biscuit
Prep time: 20 min
Cook time: 10 min
Yield: 18
Cuisine: American
Ingredients: ## SET OVEN TO 350 F; 1 stick(s) butter, room temperature; 1 cup(s) sugar; 1 tablespoon(s) vanilla extract; 1 large egg; 1 cup(s) prunes, pitted and finley choped; 1 cup(s) walnuts chopped; ## ADD ALL THE FOLOWING INGREDIENTS IN MEDIUM BOWL; 2 cup(s) all purpose flour; 1/2 teaspoon(s) salt; 1 teaspoon(s) baking powder; 1 teaspoon(s) baking soda; 1/2 teaspoon(s) cinnamon, ground; 1/2 teaspoon(s) allspice, ground; 1/2 teaspoon(s) clove, ground; ## GLAZE: 1 C. POWDERED SUGAR, 1 TEASPOON MILK, 1 TEASPOON MELTED BUTTER, 1 DASH OF VANILLA MIX IN BOWL UNTIL SMOOTH. TOP EACH COOKIE (OPTIONAL)

(1 RATING)

60 Pinches 9 Photos

Areatha Daniels

Gary, IN

Updated on Aug 29, 2013

The first time I ever made a Prune cake, My family thought I had lost my mind. It is know a most requested cake. This is my rendition of the cake in biscuit form. This is not a sweet one, and is great with coffee or tea. Tell me what you think.

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From Instagram: Plum Spice Cookie/Biscuit http://instagram.com/p/dn07MnqV13/

prep time 20 Min

cook time 10 Min

method Bake

yield 18-36 serving(s)

Ingredients

SET OVEN TO 350 F
1 stick butter, room temperature
1 cup sugar
1 tablespoon vanilla extract
1 large egg
1 cup prunes, pitted and finley choped
1 cup walnuts chopped
ADD ALL THE FOLOWING INGREDIENTS IN MEDIUM BOWL
2 cups all purpose flour
1/2 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon cinnamon, ground
1/2 teaspoon allspice, ground
1/2 teaspoon clove, ground
GLAZE: 1 C. POWDERED SUGAR, 1 TEASPOON MILK, 1 TEASPOON MELTED BUTTER, 1 DASH OF VANILLA MIX IN BOWL UNTIL SMOOTH. TOP EACH COOKIE (OPTIONAL)

How To Make soft plum spice cookie/biscuit

Step 1

Gather all pre-measured ingredients.

Step 2

Combine flour, baking soda, baking powder, salt, allspice, clove and cinnamon in medium bowl
Step 3

Beat sugar and butter in large bowl until well blended. Beat in Vanilla and egg until smooth.
Step 4

Add Prunes and Nuts
Step 5

Beat in flour mixture (gradually) DoNot Over Mix, just until blended. Mixture will pull from side of bowl. STOP MIXING
Step 6

Use small icecream scoop or rounded spoonfuls on to sprayed cookie sheet. lightly flatten cookie before baking.
Step 7

cook for 7 min. edges should look golden. * the longer the cookies seat after cooling, the softer they become. Go figure ! ENJOY!
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