snow drops
(2 ratings)
No Image
Really good
►
(2 ratings)
yield
serving(s)
prep time
25 Min
cook time
20 Min
method
Bake
Ingredients For snow drops
-
1 cbutter
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1/2 cpowdered sugar
-
1/2 tspsalt
-
1 cfinely chopped almonds
-
1 tspvanila
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2 call-purpose flour
How To Make snow drops
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1In a medium bowl, cream butter, sugar and salt. Continue creaming until light and fluffy. Add nuts and vanilla extract. Blend in flour gradually. Mix thoroughly. Shape into 1-inch balls and place on ungreased cookie sheets. Bake at 325 degrees for 15-20 minutes. Sprinkle some of the powdered sugar over cookies while still on the cookie sheets. Cool before removing from cookie sheets. Place some powdered sugar in a plastic bag and place some cookies in bag. Shake gently to cover complete cookie. Continue until all cookies are coated. Makes about 54 cookies.
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