No Image
prep time
15 Min
cook time
method
Stove Top
yield
Makes 5-6 dozen
Ingredients
- 3 cups salted peanuts, w/o skins, divided
- 3 tablespoons butter
- 2 cups peanut butter chips
- 14 ounces can sweetened condensed milk
- 2 cups miniature marshmallows
How To Make salted nut squares
-
Step 1Place half of the peanuts in an ungreased 11x7-inch baking pan. Set aside. In a saucepan, melt butter and peanut butter chips over low heat. Add milk and marshmallows , cook and stir until melted. Pour over peanuts, sprinkle the remaining peanuts on top. Cover and refrigerate. Cut into squares. Makes about 5-6 dozen.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cookies
Category:
Other Desserts
Diet:
Vegetarian
Diet:
Soy Free
Ingredient:
Dairy
Culture:
American
Method:
Stove Top
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