SALTED NUT SQUARES
Rating:
★★★★★ 1 vote
Serves:
Makes 5-6 dozen
Prep:
15 Min
Method:
Stove Top
Ingredients
- 3 c
- salted peanuts, w/o skins, divided
- 3 Tbsp
- butter
- 2 c
- peanut butter chips
- 14 oz
- can sweetened condensed milk
- 2 c
- miniature marshmallows
How to Make SALTED NUT SQUARES
- 1Place half of the peanuts in an ungreased 11x7-inch baking pan. Set aside. In a saucepan, melt butter and peanut butter chips over low heat. Add milk and marshmallows , cook and stir until melted. Pour over peanuts, sprinkle the remaining peanuts on top. Cover and refrigerate. Cut into squares. Makes about 5-6 dozen.
About SALTED NUT SQUARES
Course/Dish: Cookies, Other Desserts
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian, Soy Free
