ricotta cheese cookies

Name: Ricotta Cheese Cookies
Ingredients: 1/2 pound(s) butter; 2 cup(s) sugar; 3 - large eggs; 1 pound(s) ricotta cheese; 1 cup(s) white raisins (you can add more or less if you like); 1 cup(s) chopped walnuts (you can add more or less if you like); 2 teaspoon(s) vanilla extract; 4 cup(s) flour; 1 teaspoon(s) baking powder; 1 teaspoon(s) salt

(2 ratings)

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Recipe by

Pearl Florick

@pearliedee

clifton park, NY

This is an old family recipe. The holidays just wouldn't be the same without them!!!!!

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(2 ratings)

Ingredients For ricotta cheese cookies

1/2 lb

butter
2 c

sugar
3

large eggs
1 lb

ricotta cheese
1 c

white raisins (you can add more or less if you like)
1 c

chopped walnuts (you can add more or less if you like)
2 tsp

vanilla extract
4 c

flour
1 tsp

baking powder
1 tsp

salt

How To Make ricotta cheese cookies

1
Cream the sugar and buter together.

2
Add eggs, one at a time, mixing well.
3
Add the cheese and mix.
4
Add in the vanilla and the dry ingredients. Blend well.
5
Drop by the rounded teaspoonful onto a greased cookie sheet.
6
Bake at 350 degrees for 12-15 minutes until lightly golden on the bottom (note the tops will stay relatively white)
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ricotta cheese cookies

Ingredients For ricotta cheese cookies

How To Make ricotta cheese cookies

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