Reese's Peanut Butter Cup Cookies

Melissa Williamson


My family loves Reese Cups and me too. I make them for holidays. It is so easy to fix it. They are so delicious and sweet.


★★★★★ 2 votes

40 cookies
30 Min
10 Min


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1 3/4 c
all purpose flour
1/2 tsp
1 tsp
baking soda
1/2 c
butter or margarine, softened
1/2 c
white sugar
1/2 c
peanut butter
1/2 c
packed brown sugar
egg, beaten
1 tsp
vanilla extract
2 Tbsp
miniature reese's peanut butter cups, unwrapped

How to Make Reese's Peanut Butter Cup Cookies


  • 1Sift together the flour, salt and baking soda; set aside.
    Cream together the butter, sugar, peanut butter and brown sugar until fluffy.
    Beat in the egg, vanilla and milk.
    Add the flour mixture; mix well.
    Shape into 40 balls and place each into an ungreased mini muffin pan.
    Bake in a 375F preheated oven for about 8 minutes.
    Remove from oven and immediately press a mini peanut butter cup into each ball.
    Cool and carefully remove from pan.

Printable Recipe Card

About Reese's Peanut Butter Cup Cookies

Course/Dish: Cookies
Other Tag: Quick & Easy

Show 9 Comments & Reviews

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