pralin grahams - dee dee's
This is a wonderful and delicious cross between a cookie and candy. It's easy and makes for a nice display on any cookie or candy dish. This has been a family favorite for many years now. These candies/cookies are gobbled up in a hurry! I've recently found that the chocolate grahams are just as good! Enjoy! Not my photo but this gives you a good idea what to expect.
prep time
5 Min
cook time
15 Min
method
Bake
yield
2 dozen
Ingredients
- 12 - graham crackers, regular or chocolate
- 3/4 cup margarine
- 1/2 cup sugar
- 1 cup pecans, chopped
- 1 teaspoon vanilla
How To Make pralin grahams - dee dee's
-
Step 1Preheat oven to 300 degrees.
-
Step 2Break the graham crackers in half. Arrange graham squares with edges touching in an ungreased 15 x 10 x 1-inch jellyroll pan; set aside.
-
Step 3Melt margarine in a saucepan over medium heat; stir in sugar and pecans. Bring to a boil; stirring constantly. Cook another 5 minutes, stirring often. Working quickly, add vanilla and spread mixture evenly over graham crackers. Bake at 300 degrees for 12 minutes. Remove from pan, and let cool.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cookies
Category:
Candies
Category:
Crackers
Tag:
#Quick & Easy
Keyword:
#sugar
Keyword:
#pecans
Keyword:
#margarine
Method:
Bake
Culture:
American
Ingredient:
Sugar
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