Pralin Grahams - Dee Dee's

Diane Hopson Smith


This is a wonderful and delicious cross between a cookie and candy. It's easy and makes for a nice display on any cookie or candy dish.

This has been a family favorite for many years now. These candies/cookies are gobbled up in a hurry!

I've recently found that the chocolate grahams are just as good!


Not my photo but this gives you a good idea what to expect.


★★★★★ 2 votes

2 dozen
5 Min
15 Min


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  • 12
    graham crackers, regular or chocolate
  • 3/4 c
  • 1/2 c
  • 1 c
    pecans, chopped
  • 1 tsp

How to Make Pralin Grahams - Dee Dee's


  1. Preheat oven to 300 degrees.
  2. Break the graham crackers in half. Arrange graham squares with edges touching in an ungreased 15 x 10 x 1-inch jellyroll pan; set aside.
  3. Melt margarine in a saucepan over medium heat; stir in sugar and pecans. Bring to a boil; stirring constantly. Cook another 5 minutes, stirring often. Working quickly, add vanilla and spread mixture evenly over graham crackers. Bake at 300 degrees for 12 minutes. Remove from pan, and let cool.

Printable Recipe Card

About Pralin Grahams - Dee Dee's

Course/Dish: Cookies, Candies, Crackers
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #sugar, #pecans, #margarine

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