Peanut Butter Cookies

1
Brenda Vander Zanden

By
@bkvander

Simple, easy and you can't eat just one!

Rating:

★★★★★ 3 votes

Comments:
Serves:
24 cookies
Prep:
20 Min
Cook:
10 Min
Method:
Bake

Ingredients

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  • 1 c
    chunky peanut butter (jiff)
  • 1 c
    butter - room temperature
  • 1 c
    brown sugar, firmly packed
  • 1 c
    white sugar
  • 2 large
    eggs
  • 2 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1 tsp
    salt

How to Make Peanut Butter Cookies

Step-by-Step

  1. Preheat oven to 350 degrees
  2. Combine flour, salt, and baking soda together in a bowl and whisk together well to incorporate. Set aside.
  3. Combine butter, brown sugar and white sugar well. Add peanut butter and eggs, mix well.
  4. Slowly add dry ingredients to wet ingredients. Mix well.
  5. Drop by TBS fulls on cookie sheet. Use fork tongs to press ball down and create cross-hatch pattern.
  6. Bake 350 degrees for 10-15 minutes, depending on your oven.

Printable Recipe Card

About Peanut Butter Cookies

Course/Dish: Cookies
Main Ingredient: Nuts
Regional Style: American




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