Peanut Butter Cookies

Brenda Vander Zanden


Simple, easy and you can't eat just one!

★★★★★ 3 votes
24 cookies
20 Min
10 Min


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1 c
chunky peanut butter (jiff)
1 c
butter - room temperature
1 c
brown sugar, firmly packed
1 c
white sugar
2 large
2 c
all purpose flour
1 tsp
baking soda
1 tsp

How to Make Peanut Butter Cookies


  • 1Preheat oven to 350 degrees
  • 2Combine flour, salt, and baking soda together in a bowl and whisk together well to incorporate. Set aside.
  • 3Combine butter, brown sugar and white sugar well. Add peanut butter and eggs, mix well.
  • 4Slowly add dry ingredients to wet ingredients. Mix well.
  • 5Drop by TBS fulls on cookie sheet. Use fork tongs to press ball down and create cross-hatch pattern.
  • 6Bake 350 degrees for 10-15 minutes, depending on your oven.

Printable Recipe Card

About Peanut Butter Cookies

Course/Dish: Cookies
Main Ingredient: Nuts
Regional Style: American

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