Oatmeal Raisin Cookies

1
Victoria Fincher

By
@CaptainMommy

This recipe is from Susanne Spickler (North Ogden, Utah) courtesy of Taste of Home magazine.

I'm posting here to make my Christmas gift basket shopping list.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4 dozen
Prep:
25 Min
Cook:
10 Min
Method:
Bake

Ingredients

  • 2 c
    raisins, chopped
  • 2 c
    boiling water
  • 3/4 c
    butter flavored shortening
  • 1 c
    sugar
  • 3
    eggs
  • 2 1/2 c
    all purpose flour
  • 2 c
    old fashioned oats
  • 1 1/4 tsp
    salt
  • 2 c
    chopped walnuts

How to Make Oatmeal Raisin Cookies

Step-by-Step

  1. Place raisins in small bowl; cover with boiling water. Let stand 5 minutes; drain. Set aside.
  2. In large bowl, cream shortening and sugar until fluffy. Beat in eggs.
  3. Combine flour, oats, baking soda and salt; gradually add to creamed mixture, mixing well. Stir in walnuts & raisins.
  4. Drop by rounded tablespoon onto greased baking sheets. Flatten with a glass.
  5. Bake at 325 for 9 minutes. Cool on wire racks.

Printable Recipe Card

About Oatmeal Raisin Cookies

Course/Dish: Cookies, Fruit Desserts
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian, Soy Free
Other Tag: For Kids




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