oatmeal peanut butter cookies

Name: Oatmeal Peanut Butter Cookies
Prep time: 20 min
Cook time: 10 min
Yield: 6
Cuisine: Polish
Ingredients: 3 large egg whites; 1 cup(s) reduced fat peanut butter; 1 cup(s) brown sugar, firmly packed; 1/2 cup(s) unsweetened applesauce; 1/4 cup(s) honey; 2 teaspoon(s) vanilla extract; 3 cup(s) quick cooking oats; 1 cup(s) all purpose flour; 1 cup(s) nonfat dry milk powder; 2 teaspoon(s) baking soda; 1/2 cup(s) mini chocolate chips, if desired

(2 RATINGS)

79 Pinches 3 Photos

Pat Duran

Las Vegas, NV

Updated on Dec 6, 2011

Moist brown sugar, peanut butter, applesauce,honey, oats and chocolate chips Oh My!!

Rate

prep time 20 Min

cook time 10 Min

method Bake

yield 6 dozen

Ingredients

3 large egg whites
1 cup reduced fat peanut butter
1 cup brown sugar, firmly packed
1/2 cup unsweetened applesauce
1/4 cup honey
2 teaspoons vanilla extract
3 cups quick cooking oats
1 cup all purpose flour
1 cup nonfat dry milk powder
2 teaspoons baking soda
1/2 cup mini chocolate chips, if desired

How To Make oatmeal peanut butter cookies

Step 1

In a mixing bowl, beat egg whites and brown sugar. Beat in peanut butter, applesauce, honey , and vanilla. Combine the oats, flour, milk powder, chips and baking soda; gradually add to peanut butter mixture, beating until combined.

Step 2

Drop by Tablespoonfuls 2 inches apart onto baking sheets coated with spray. Bake at 350^ for 8-10 minutes or until golden brown. Remove to wire racks to cool.
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