Oatmeal Chocolate Chip Cookie Topped with Love

Debbie W


My inspiration for this cookie came from the Carmalita Bars. I thought it would be fun to do a cookie version. They arent only a pretty cookie but they super good. This cookie is buttery and chewy plus the caramel and pecan tops it off perfect!


★★★★★ 3 votes

3 dozen
20 Min
10 Min


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1 1/2 c
packed brown sugar
2 stick
butter room temp
1 tsp
pure vanilla extract
2 c
oatmeal, uncooked
1 1/2 c
all purpose flour
1 tsp
baking soda
1/4 tsp
1 c
semisweet chocolate chips
1 jar(s)
caramel ice cream topping..i used smuckers
toasted pecan halves..about 3 dozen

How to Make Oatmeal Chocolate Chip Cookie Topped with Love


  • 1Preheat oven to 350
  • 2In a large bowl cream butter, brown sugar, egg and vanilla until well blended.
  • 3In a seperate bowl mix flour, baking soda, and salt. Add flour mixture slowly.
  • 4Stir in oats, then chocolate chips
  • 5Drop Rounded tablespoons full on a ungreased cookie sheet..although i always use parchment paper..my new bestfriend
  • 6Bake 9-11 minutes
  • 7While the cookie is still hot straight out of the oven take the back of a small spoon and make a well in each cookie. Then spoon a dab of caramel in each cookie then top with a toasted pecan.

Printable Recipe Card

About Oatmeal Chocolate Chip Cookie Topped with Love

Course/Dish: Cookies
Main Ingredient: Sugar
Regional Style: American

Show 6 Comments & Reviews

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