oatmeal chip cookies

Name: Oatmeal Chip Cookies
Yield: 2
Ingredients: 2 cup(s) butter, softened; 2 cup(s) sugar; 2 cup(s) brown sugar, firmly packed; 4 - eggs; 2 teaspoon(s) vanilla extract; 6 cup(s) quick oats; 3 cup(s) all purpose flour; 2 teaspoon(s) baking soda; 1 teaspoon(s) salt; 2 cup(s) chocolate chips

(1 RATING)

29 Pinches

Debbie Guardino

Savannah, TN

Updated on Jul 18, 2011

One of my kids favorites growing up!

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yield 2 dozen or so

Ingredients

2 cups butter, softened
2 cups sugar
2 cups brown sugar, firmly packed
4 - eggs
2 teaspoons vanilla extract
6 cups quick oats
3 cups all purpose flour
2 teaspoons baking soda
1 teaspoon salt
2 cups chocolate chips

How To Make oatmeal chip cookies

Step 1

Preheat oven to 350 degrees

Step 2

Cream butter, sugars, eggs & vanilla.
Step 3

Combine oats, flour and soda.
Step 4

Stir into creamed mixture. Add chips & mix well.
Step 5

Chill for 1 hour or til firm.
Step 6

Roll dough into 1 1/2 inch balls. Place on greased cookie sheets.
Step 7

Bake for 11-13 minutes or til lightly brown.
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