Nutty Butterscotch Chocolate Chip Cookies

By Janice Ross
@upthecountryjan

A little bit of butterscotch morsels, chocolate chip morsels and pecans makes a delightful after school snack or a fun treat for the grandkids! I decided to add a little more to the usual chocolate chip cookies and this was it!

Rating:

★★★★★ 1 vote

Serves:

Prep:

10 Min

Cook:

35 Min

Method:

Bake

Ingredients

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2 1/4 c: all purpose flour
1 tsp: baking soda
1 tsp: salt
2 stick: soften butter
3/4 c: sugar
3/4 c: packed light brown sugar
1 tsp: vanilla extract
2 c: chocolate morsels
3/4 c: butterscotch morsels
2: eggs
1/2 - 1 c: chopped nuts

How to Make Nutty Butterscotch Chocolate Chip Cookies

Step-by-Step

1Heat oven to 375 degrees. Stir together flour, soda, and salt in a small bowl. In a large mixing bowl beat butter, grandulated sugar, brown sugar and vanilla until creamy. Add one egg at a time mix well.Gradually add flour to mixture. Stir in chocolate chips and nuts. Drop by spoonfuls on greased cookie sheet. Bake 7-10 minutes depending on your oven.

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