new fashion pb hazelnut cookies

Name: New Fashion PB Hazelnut Cookies
Prep time: 5 min
Cook time: 10 min
Cuisine: American
Ingredients: 1 box(es) yellow cake mix; 1/4 - cup brown sugar; 2 tablespoon(s) hazelnut creamer; 1 cup(s) peanut butter; 1/4 cup(s) vegetable oil; 2 - eggs; - yellow or orange sugar for rolling; - chocolate hazelnut spread

24 Pinches 5 Photos

Lisa G. Sweet Pantry Gal

Buffalo, NY

Updated on Nov 20, 2013

Had a sweet tooth last night, wanted to make something simply with what I had. This recipe comes from Betty Crocker, named new fashion for today's easy baking. Had to throw in my tweeks with hazelnut creamer and hazelnut spread! Thought this would be great for our Thanksgiving day dessert platter.

Rate

prep time 5 Min

cook time 10 Min

method Convection Oven

yield

Ingredients

1 box yellow cake mix
1/4 - cup brown sugar
2 tablespoons hazelnut creamer
1 cup peanut butter
1/4 cup vegetable oil
2 - eggs
- yellow or orange sugar for rolling
- chocolate hazelnut spread

How To Make new fashion pb hazelnut cookies

Step 1

Heat oven to 350 Mix all ingredients, except sugar for rolling. Shape mix in 1 inch balls, roll in sugar and place on dark non stick cookie sheet. Make fork marks or use deign for cookies.

Step 2

Bake for 10-12min. Let cool for few minutes before removing. Let cool for another five minutes before spreading hazelnut spread on flat side of one cookie. Then sandwich with another cookie. Can also roll sides in pretty jimmies, colored sugar, or even chopped nuts!
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