never fail no bake cookies
(1 RATING)
My grandma always made these using only an iron skillet. They NEVER fail.
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prep time
cook time
20 Min
method
No-Cook or Other
yield
Ingredients
- 1 stick unsalted butter
- 1 1/2 cups white sugar
- 1/2 cup milk fat free, 1%, 2%, or whole
- 4 tablespoons cocoa, unsweetened
- 1 cup peanut butter, creamy or crunchy
- 2 cups quick cooking oats
How To Make never fail no bake cookies
-
Step 1In a large iron skillet, melt margarine on medium heat. Add sugar, milk, and cocoa. Stir constantly until mixture begins to boil. Boil for exactly 1 1/2 minutes without stirring. Remove from heat and add peanut butter. Stir in completely and then stir in the oatmeal one cup at a time. When thoroughly mixed, drop by teaspoonful onto waxed paper or clean dry surface. Set up time is appoximately 5 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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