mint prianiki

Name: MINT PRIANIKI
Prep time: 30 min
Cook time: 10 min
Cuisine: Eastern European
Ingredients: 1 cup(s) sugar; 2/3 cup(s) water; 2 tablespoon(s) butter; 3 - 4 - drops mint extract; 3 cup(s) flour; 1/2 teaspoon(s) baking powder

(1 RATING)

42 Pinches 1 Photo

Ellen Gwaltney Bales

Indianapolis, IN

Updated on Jun 27, 2013

Another great cookie from Russia, with love. The added touch of mint goes well with tea. Recipe: The Russian Heritage Cookbook Photo: pattiblaine.wordpress.com

Rate

prep time 30 Min

cook time 10 Min

method Bake

yield Makes about 2 dozen cookies

Ingredients

1 cup sugar
2/3 cup water
2 tablespoons butter
3 - 4 - drops mint extract
3 cups flour
1/2 teaspoon baking powder

How To Make mint prianiki

Step 1

In a large pan, boil water and sugar until sugar is dissolved. Add butter, stir to dissolve and cool. Add mint extract and flour mixed with baking powder. Stir well and let stand for 20 minutes.

Step 2

Roll out on a floured board to finger thickness. Cut in 1-inch circles and bake on a greased and floured cookie sheet in a preheated 350-degree oven for about 10 minutes. Cookies will still be white on top, slightly brown on bottom.
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