Mel-In-Your-Mouth Peanut Butter Cookies

FH Browne


These are unlike any peanut butter cookies you have ever eaten. They literally melt in your mouth and have a creamy, slightly grainy texture that is out of this world. I dare you to try and eat just one!


★★★★☆ 5 votes

20 Min
20 Min


  • 1 c
    crisco shortening
  • 1 c
    creamy peanut butter
  • 2 c
    light brown sugar
  • 2 1/2 c
    sifted all-purpose flour
  • 1/2 tsp
    baking soda
  • 1/2 tsp

How to Make Mel-In-Your-Mouth Peanut Butter Cookies


  1. Heat oven to 325?F.
  2. In electric mixer cream the shortening and peanut butter, then add the brown sugar and beat until well mixed.
  3. Place flour, baking soda, and salt in a sifter and sift into bowl while the beaters are running.
  4. When thoroughly mixed take a small amount (about 1 Tbs.) in your hand and roll into a small ball, then place on greased cookie sheet and, using a fork, slightly flatten the cookies, making a cross pattern with the fork.
  5. Bake on middle rack of oven for 15-20 minutes.
  6. Cool on cookie sheet for 5-10 minutes. Makes approx. 24 cookies

Printable Recipe Card

About Mel-In-Your-Mouth Peanut Butter Cookies

Course/Dish: Cookies
Main Ingredient: Nuts
Regional Style: American

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