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mel-in-your-mouth peanut butter cookies

★★★★☆ 5 Reviews
fhbrowne avatar
By FH Browne
from Ridgefield, WA

These are unlike any peanut butter cookies you have ever eaten. They literally melt in your mouth and have a creamy, slightly grainy texture that is out of this world. I dare you to try and eat just one!

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★★★★☆ 5 Reviews
serves 4-8
prep time 20 Min
cook time 20 Min
method Bake

Ingredients For mel-in-your-mouth peanut butter cookies

  • 1 c
    crisco shortening
  • 1 c
    creamy peanut butter
  • 2 c
    light brown sugar
  • 2 1/2 c
    sifted all-purpose flour
  • 1/2 tsp
    baking soda
  • 1/2 tsp
    salt
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How To Make mel-in-your-mouth peanut butter cookies

  • 1
    Heat oven to 325?F.
  • 2
    In electric mixer cream the shortening and peanut butter, then add the brown sugar and beat until well mixed.
  • 3
    Place flour, baking soda, and salt in a sifter and sift into bowl while the beaters are running.
  • 4
    When thoroughly mixed take a small amount (about 1 Tbs.) in your hand and roll into a small ball, then place on greased cookie sheet and, using a fork, slightly flatten the cookies, making a cross pattern with the fork.
  • 5
    Bake on middle rack of oven for 15-20 minutes.
  • 6
    Cool on cookie sheet for 5-10 minutes. Makes approx. 24 cookies
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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