Real Recipes From Real Home Cooks ®

magic cookie bars

(2 ratings)
Recipe by
Victoria Wilson
Justin, TX

Was looking for a dessert recipe for the holidays, lower in sugar. These fit the bill. They're easy to make and they taste scrumptious. Got the recipe from:

(2 ratings)
yield 24 serving(s)
prep time 10 Min
cook time 25 Min
method Convection Oven

Ingredients For magic cookie bars

  • 4 Tbsp
    butter, melted
  • 1 c
    graham cracker crumbs
  • 1 c
    walnuts or pecans, chopped (i use pecans)
  • 6 oz
    semi-sweet chocolate chips (1 cup)
  • 1 c
    coconut, shredded
  • 14 oz
    fat-free sweetened condensed milk (1 can)

How To Make magic cookie bars

  • 1
    Heat oven to 350 degrees F. Line a 13 x 9 x 2 baking pan with foil, extending foil over pan's edges. Put butter in the pan and place in oven for about 5 minutes, or until butter melts. Tilt pan to coat evenly. Sprinkle with crushed graham crackers; layer with nuts, chocolate chips and coconut. Drizzle with fat-free sweetened condensed milk.
  • 2
    Bake for 20 to 25 minutes, or until edges are lightly browned. Cool in pan, on a wire rack, for 15 minutes. Use foil to lift from pan and then cut into bars (I used my pizza rolling cutter for this). Let cool completely.
  • 3
    Serving size - 1 bar Nutrition facts: Calories-170; Protein (gm) 3; Carbs (gm) 20; Fat, total (gm) 9; Saturated fat (gm) 4; Dietary Fiber, total (gm) 1.