M&M COOKIES

M&m Cookies

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Joanne Sarver

By
@Jsar

Very good

Rating:

★★★★★ 1 vote

Serves:
Makes 24-30 minutes
Prep:
20 Min
Cook:
20 Min
Method:
Bake

Ingredients

  • 1 c
    butter
  • 2/3 c
    brown sugar
  • 2/3 c
    sugar
  • 1
    egg
  • 1 1/2 tsp
    vanilla
  • 2 c
    flour
  • 1 1/4 tsp
    baking soda
  • 1 tsp
    salt
  • 1 1/4 c
    m&m milk chocolate candies

How to Make M&M COOKIES

Step-by-Step

  1. Preheat oven to 350 degrees. In a large bowl, cream butter and both sugars until well blended. Add the egg and vanilla and mix to combine. In a separate bowl, sift the flour, baking soda and salt together. Slowly add these ingredients into the butter mixture and stir until combined. Fold in M&M candies.
  2. Chill the dough for 1 hour or overnight. Drop dough by rounded tablespoons onto a lightly greased cookie sheet, about 2-inches apart. Bake for 8-10 minutes for chewy or 12-14 minutes for crispy cookies. Makes 24-30 cookies.

Printable Recipe Card

About M&M COOKIES

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Soy Free



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