lisa's scottish shortbreads
This has been a family fav for years. ENJOY
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method
Bake
Ingredients For lisa's scottish shortbreads
- WHAT YOU NEED
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1 lb butter
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1 cup icing sugar (confectioner’s sugar)
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1 1/4 cup cornstarch
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3 cups flour
How To Make lisa's scottish shortbreads
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1Cream Butter and sugar, mix in 1/2 cornstarch and flour, kneed on floured board, add remaining flour and cornstarch. Press onto baking sheet prick with a fork. Bake at 300 for about an 1 hour, Cool and cut into squares Enjoy
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Lisa's Scottish Shortbreads:
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