Lemon Snowbars
By
Teri Halbrook
@badkittyvirtue
6
This recipes was given to me in the 80"s by my friend Ardy. My family has loved it ever since. Ardy moved away and we have lost touch with one another but when I make these I remember her with a smile on my lips.
Rating:
☆☆☆☆☆ 0 votes0
Comments:
Serves:
aprox 18 to 20
Prep:
1 Hr
Cook:
45 Min
Method:
Bake
Ingredients
-
1/2 cmelted butter
-
1 1/3 cflour sifted
-
1/4 csugar
-
2eggs beaten
-
3/4 csugar
-
1/4 tspbaking powder
-
3 Tbsplemon juice concentrate
How to Make Lemon Snowbars
- Preheat oven to 350. Line an 8 inch square pan with foil, making sure to fold up and over the sides.
- Mix together 1st 3 ingredients to form a crust. It may be a bit crumbly. Press down with fingers tips pressing the edges slightly up.
- Bake at 350 for 10 to 15 mins or until lightly browned
- Prepare filling using the rest of the ingredients, mix well.
Pour over slightly baked crust. Bake 18 to 20 mins or until set. Sprinkle with powdered sugar. - let cool. Lift from pan using extra foil that is folded over pan. cut to desired sizes
About Lemon Snowbars
Course/Dish: Cookies
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #Lemony Yumminess
