Kellog's Rice Krispy Treats® - Microwave
By
Susan Feliciano
@frenchtutor
1
This came from the back of the new brown rice gluten-free Rice Krispies® box, and I'm posting it just so I'll have it in my recipe box, to save electronically. I'm sure everyone already knows how to make these. This recipe is gluten-free.
Ingredients
- 3 Tbsp
- margarine or butter
- 4 c
- miniature marshmallows
- 6 c
- kellog's brown rice krispies® gluten-free cereal
Step-By-Step
1In a large microwave-safe bowl, heat margarine or butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth.
2Add cereal and stir until well-coated. Using a buttered spatula or waxed paper, press mixture evenly into a 13x9x2-inch pan coated with cooking spray. Cut into squares when cool.
About Kellog's Rice Krispy Treats® - Microwave
Course/Dish: Cookies, Other Snacks
Hashtag: #gluten-free
