jackie's famous big chocolate chunk cookies
★★★★★
1
I came up with this recipe a couple of years ago. Everyone raves about these especially when I make enough to take to my work. Everyone says they are better than bakery bought! You could use different types of pudding mix to create your own masterpiece. I hope you and your family will enjoy this as much as mine do.
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Ingredients For jackie's famous big chocolate chunk cookies
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1 cbutter or margarine melted
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3/4 cbrown sugar, light
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1/4 csugar
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1 pkg3.5 oz instant vanilla pudding
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1egg
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1egg yolk
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1 Tbsplight corn syrup
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1/2 Tbsppure vanilla extract
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1/2 tspsalt
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1 tspbaking soda
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2 1/2 call purpose flour
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2 csemi-sweet chocolate chunks or chips
How To Make jackie's famous big chocolate chunk cookies
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1Preheat oven to 325 degrees F.
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2Combine melted butter or margarine and sugars. Add the pudding mix, egg and yolk, vanilla and corn syrup.
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3In another bowl combine all the dry ingredients. Add to the batter little at a time just until blended. Don't mix too much or the cookies will turn out too tough. Fold in the chocolate chunks.
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4Scoop onto lightly sprayed cookie sheets using a 1/4 measuring cup. Six cookies per sheet is recommended. Bake for 16-18 minutes or until lightly browned.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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