HOLIDAY CHOCOLATE NUT SQUARES

Holiday Chocolate Nut Squares

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Joanne Sarver

By
@Jsar

Really good

Rating:

★★★★★ 1 vote

Serves:
Makes 9x9-inch square pan
Prep:
20 Min
Cook:
50 Min
Method:
Bake

Ingredients

  • 3/4 c
    margarine, divided
  • 3/4 c
    sugar, divided
  • 1 1/4 c
    all-purpose flour
  • 2 Tbsp
    heavy cream
  • 1 3/4 c
    pecans, coarsely chopped
  • 1 c
    flaked coconut
  • 4 oz
    semi-sweet chocolate coarsely chopped

How to Make HOLIDAY CHOCOLATE NUT SQUARES

Step-by-Step

  1. Beat 1/2 cup margarine and 1/4 cup sugar until creamy. Blend in flour, press on bottom of an ungreased 9x9-inch pan. Bake at 350 degrees for 18 minutes or until edges are lightly browned.
    Heat 1/2 cup sugar, 1/4 cup margarine and heavy cream in saucepan. stirring until margarine melts and mixture is blended. Stir in pecans; set aside. Spread coconut and chocolate over crust. Top with pacan mixture. Bake for 20 minutes or until golden. Cool and cut into squares.

Printable Recipe Card

About HOLIDAY CHOCOLATE NUT SQUARES

Course/Dish: Cookies
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian Soy Free



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