holiday chocolate nut squares

Name: HOLIDAY CHOCOLATE NUT SQUARES
Prep time: 20 min
Cook time: 50 min
Cuisine: American
Ingredients: 3/4 cup(s) margarine, divided; 3/4 cup(s) sugar, divided; 1 1/4 cup(s) all-purpose flour; 2 tablespoon(s) heavy cream; 1 3/4 cup(s) pecans, coarsely chopped; 1 cup(s) flaked coconut; 4 ounce(s) semi-sweet chocolate coarsely chopped

(1 RATING)

31 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Aug 31, 2013

Really good

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prep time 20 Min

cook time 50 Min

method Bake

yield Makes 9x9-inch square pan

Ingredients

3/4 cup margarine, divided
3/4 cup sugar, divided
1 1/4 cups all-purpose flour
2 tablespoons heavy cream
1 3/4 cups pecans, coarsely chopped
1 cup flaked coconut
4 ounces semi-sweet chocolate coarsely chopped

How To Make holiday chocolate nut squares

Step 1

Beat 1/2 cup margarine and 1/4 cup sugar until creamy. Blend in flour, press on bottom of an ungreased 9x9-inch pan. Bake at 350 degrees for 18 minutes or until edges are lightly browned. Heat 1/2 cup sugar, 1/4 cup margarine and heavy cream in saucepan. stirring until margarine melts and mixture is blended. Stir in pecans; set aside. Spread coconut and chocolate over crust. Top with pacan mixture. Bake for 20 minutes or until golden. Cool and cut into squares.
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