Grilled Peaches By Freda



Grilled Peaches, and Georgia Peaches of Course, a wonderful Surprise while camping or anytime.
These are Great Individual dessert Servings.
I have also Mixed Plums with the Peaches, or fresh pineapple with the peaches, for Great Flavor.
All cooked in the Foil with Easy Clean up.


★★★★★ 1 vote

1 or 2 individuals
5 Min
10 Min



  • ·
    individual foil pieces cut large enough to fold and seal over fruits.
  • 3
    ginger snaps or a spiced cookie
  • 1 - 2
    ripe peaches (amt depends on the size)
  • 1 tsp
    lemon juice (to prevent discoloration)
  • 1 Tbs
    brown sugar
  • 1 Tbs
  • ·
    cinnamon to taste

How to Make Grilled Peaches By Freda


  1. Remove the Skins from peaches, by Blanching in boiling water 30 sec.

    Crumble cookies in large pieces of Foil.
  2. Mix the Peach Slices with Lemon Juice in Bowl.
    Place the Peaches over the Cookie Crumbs.
    Sprinkle with the Cinamon and sugar, Top with butter.
  3. fold foil over, Seal Foil and place on medium heat on the grill. Cook 10 min. that's it!!

    Enjoy with Whipped Cream or Ice cream, or Just like this. Wonderful on a camping trip.

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