great american cookie company cookie cake
a recipe by
I love the cookie cakes at the mall and this is a yummy, simple, and cheaper alternative. Plus, IT IS A LOT BETTER. The cookie cake is fudgy and the frostings are silky smooth and sweet. This is the perfect recipe for beginner-bakers. The design is completely customizable. You can take this idea and use sugar cookie dough, or use colored buttercreams. Feel free to add M&M's to the top of the cookie cake before baking.
Ingredients For great american cookie company cookie cake
- COOKIE CAKE
316.5 ounce rolls pillsbury chocolate chip cookie dough
3/4 clight corn syrup
1 canwhite frosting
1 canfudge frosting
How To Make great american cookie company cookie cake
1Preheat oven to 325. In a stand mixer, combine cookie dough and corn syrup.
2Line a 12x17 rimmed cookie sheet with parchment paper. Press cookie dough mixture onto the baking pan. Bake 25-30 minutes.
3Let cool completely. Trim all edges of cookie cake.
4Frost edges of cookie cake, alternating white and fudge frosting. Decorate center of cake as preferred.
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