Great American Cookie Company Cookie Cake

Name: Great American Cookie Company Cookie Cake
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 24-30
Cuisine: American
Ingredients: COOKIE CAKE; 3 16.5 ounce rolls pillsbury chocolate chip cookie dough; 3/4 c light corn syrup; FROSTING; 1 can(s) white frosting; 1 can(s) fudge frosting

By Patrick Meyer
@patrickmeyer

I love the cookie cakes at the mall and this is a yummy, simple, and cheaper alternative. Plus, IT IS A LOT BETTER. The cookie cake is fudgy and the frostings are silky smooth and sweet. This is the perfect recipe for beginner-bakers.

The design is completely customizable. You can take this idea and use sugar cookie dough, or use colored buttercreams. Feel free to add M&M's to the top of the cookie cake before baking.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

1 Comment

Serves:

24-30

Prep:

10 Min

Cook:

25 Min

Method:

Bake

Ingredients

COOKIE CAKE
3

16.5 ounce rolls pillsbury chocolate chip cookie dough
3/4 c

light corn syrup
FROSTING
1 can(s)

white frosting
1 can(s)

fudge frosting
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How to Make Great American Cookie Company Cookie Cake

Step-by-Step

Preheat oven to 325. In a stand mixer, combine cookie dough and corn syrup.
Line a 12x17 rimmed cookie sheet with parchment paper. Press cookie dough mixture onto the baking pan. Bake 25-30 minutes.
Let cool completely. Trim all edges of cookie cake.
Frost edges of cookie cake, alternating white and fudge frosting. Decorate center of cake as preferred.

Printable Recipe Card