grandma's sugar cookies

★★★★★ 1 Review
Mimi629 avatar
By Gayle Watkins
from Hurst, TX

This recipe was given to me by my husband's Grandma Collins. She had gotten it from her daughter-in-law's mother, Mrs. Wilson. They all lived in north central Missouri. It has been a favorite in all our families. Grandma used to put the cookies in a bread wrapper with a couple of slices of bread to keep them even more moist. (You can also cut the recipe in 1/2 for an easy after-dinner sweet for fewer people.) (Grandma lived to be 100!)

★★★★★ 1 Review
serves About 3 doz. cookies
prep time 5 Min
cook time 10 Min
method Bake

Ingredients For grandma's sugar cookies

  • 1 1/3 c
    sugar
  • 2 stick
    margarine (i use parkay or bluebonnet)
  • 2
    eggs
  • 3 c
    flour
  • 1 tsp
    baking soda
  • 1 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1 tsp
    vanilla

How To Make grandma's sugar cookies

  • 1
    Cream together the sugar and softened margarine. Add eggs and beat well.
  • 2
    Stir in flour, soda, baking powder, salt and vanilla.
  • 3
    Roll into balls and flatten. Sprinkle with sugar. Bake at 350 degrees on ungreased cookie sheet for 10-12 minutes. (Don't overcook so cookies will be moist.)

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