gramma's brown sugar cookies

Name: Gramma's Brown Sugar Cookies
Prep time: 15 min
Cook time: 10 min
Yield: 2
Cuisine: Hungarian
Ingredients: 2 teaspoon(s) vanilla extract; 2 cup(s) brown sugar; 1 large egg; 1 cup(s) sour milk (add 2 tablespoons lemon juice to milk-let set a minute); 1 cup(s) butter, softened or margarine; 1 teaspoon(s) each of baking soda ,nutmeg and baking powder; 2 cup(s) all purpose flour + enough to make a soft dough

(1 RATING)

32 Pinches

Pat Duran

Las Vegas, NV

Updated on Oct 11, 2016

Gram usually cut these cookies using a large round cookie cutter and then when she got to the end of the dough she let us cut whatever shapes we wanted from the scraps. these smell so good when the are baking. Hope you try them..

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prep time 15 Min

cook time 10 Min

method Bake

yield 2 dozen +

Ingredients

2 teaspoons vanilla extract
2 cups brown sugar
1 large egg
1 cup sour milk (add 2 tablespoons lemon juice to milk-let set a minute)
1 cup butter, softened or margarine
1 teaspoon each of baking soda ,nutmeg and baking powder
2 cups all purpose flour + enough to make a soft dough

How To Make gramma's brown sugar cookies

Step 1

Preheat oven to 350^. Mix sugar and margarine to blend.Add egg.

Step 2

Dissolve soda and baking powder in milk mixture. Add to sugar mixture with the vanilla. Add flour ,and nutmeg ; blend all together to make a soft,roll out dough. Cover bowl and chill for 25 minutes.
Step 3

Roll out dough and cut into squares,rounds,cutouts or strips. Bake for 10-12 minutes.
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