Gluten-free Peanut Butter Cookies

Gluten-free Peanut Butter Cookies Recipe

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ginger nix


When my mother developed Celiac Sprue several yrs. ago, I began searching for recipes that did not contain gluten (flour). She adores these simple cookies.


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  • 1 c
    creamy peanut butter
  • 1 c
    granulated sugar
  • 1
  • 1 tsp
    baking soda

How to Make Gluten-free Peanut Butter Cookies


  1. Mix all ingredients together in a medium bowl, using a hand mixer. Roll into walnut sized balls (by hand). Place onto ungreased cookie sheet, flatten with heel of hand. Create cross-hatch pattern with tines of fork. Bake at 350, for 8-12 min. Just until lightly golden. Do not overbake. Cool on sheetpan, if you can. We usually eat the first batch before they even cool!

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About Gluten-free Peanut Butter Cookies

Course/Dish: Cookies
Other Tags: Quick & Easy, Healthy

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