funky monkey cookie
Funky Monkey's were born out of one overipe banana and me making peanut butter chocolate chip cookies for my husband. They are three of my favorite flavors and are an explosion of yummy goodness as you settle back in front of the fire with a warm cup of milk and a couple of soft warm cookies.
prep time
cook time
method
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yield
36 serving(s)
Ingredients
- 1/2 cup butter or margarine, softened
- 3/4 cup brown sugar
- 1 1/8 cups white sugar
- 2 - eggs
- 1 teaspoon vanilla
- 1/2 - banana
- 1/2 cup peanut butter
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/4 cups rolled oats
- 1 1/2 cups semisweet chocolate chips
How To Make funky monkey cookie
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Step 1Preheat oven to 350 degrees.
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Step 2Ina a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla, bananas and peanut butter.
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Step 3Combine the flour, baking powder, baking soda and salt; gradually stir into the creamed mixture. Finally stir in the rolled oats and chocolate chips.
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Step 4Drop by rounded spoonfuls onto an ungreased cookie sheet.
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Step 5Bake 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet 2 minutes before removing to wire rack to cook.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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