fruity oatmeal cookies
(1 RATING)
I made mine with half dates and half dried cherries.......so tasty
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prep time
20 Min
cook time
10 Min
method
---
yield
30 @ 2 cookies a serving
Ingredients
- 1 cup raisins and/or dried cherries and/or dates
- 1/4 cup orange or pineapple juice
- 1 cup honey
- 1/3 cup brown sugar,lightly packed
- 1/2 cup cooking oil
- 1/2 cup peanut butter, crunchy
- 2 medium eggs beaten
- 1 teaspoon vanilla or orange flavoring
- 1/2 teaspoon salt
- 2 1/2 cups all purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 2 cups oatmeal, uncooked finely chopped
How To Make fruity oatmeal cookies
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Step 1Heat oven to 350°F. Lightly grease baking sheet; set aside. In microwave-safe bowl, combine raisins and juice. Microwave for 30 seconds. Cool, then run through food processor or chop fine.
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Step 2In large bowl, combine honey, brown sugar, oil, peanut butter, eggs, raisin mixture, vanilla and salt; mix well. Add flour, baking soda and baking powder; mix well. Add oatmeal. (To chop fine, use food processor.) Mix well. Dough should be stiff, so add a little additional flour if needed.
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Step 3Drop dough by walnut-size balls onto prepared baking sheet. Press down slightly with fork. Bake for about 10 to 12 minutes. Remove from oven and flip over with spatula; let stand on hot baking sheet for a few minutes before serving. Yields about 60 cookies.
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